Dinner Menu
Starters
Shrimp Gratin
$9.25
Pickerel Bites
$9.75
Shrimp Stack
$8.75
Mushrooms North
$8.25
Salads
Duck Salad
Full $11.95 Half $8.95
Bistro Garlic Romaine
Full $10.25 Half $6.95
Spinach Salad
Full $9.75 Half $7.85
Tossed Salad
Full $8.25 Half $6.75
Soups
Pickerel Chowder
Bowl $6.85 Cup $4.85 (when available)
Baked Three Onion
Bowl $6.25 Cup $3.95
Roasted Red Pepper
Bowl $6.25 Cup $3.95
Entrees
Prime Rib
8 oz 10 oz 12 oz
$22.95 $24.95 $26.95
(Prime Rib Available Thursday – Saturday)
10 oz New York Striploin
$26.95
Sirloin
$21.95
Tempura Shrimp
$23.95
Lake Trout
$17.25
Pan Fried Pickerel
$19.50
Chicken Mushroom
$18.85
Beef Stroganoff
$17.25
Shrimp Pasta
$20.95
Add on Garlic Shrimp $9.25
Add on Pan Fried Pickerel Chips $8.25
(with entrees only)
Desserts
Vanilla Ice Cream
$4.25
Apple Strudel
$5.65
Cheese Cake
$6.50
(Strawberry and Carmel toppers available)
All Entrees Come with Bistro's 12 Grain Bread, Grilled Vegetables, Choice of Potato, Choice Tossed Garden Salad or Bistro's Garlic Romaine.
Duck salad side add $4.50
Spinach salad side add $3.25