Dinner Menu

Starters

Shrimp Gratin
$9.25

Pickerel Bites

$9.75

Shrimp Stack

$8.75

Mushrooms North

$8.25

Salads

Duck Salad

Full $11.95 Half $8.95

Bistro Garlic Romaine

Full $10.25 Half $6.95

Spinach Salad

Full $9.75 Half $7.85

Tossed Salad

Full $8.25 Half $6.75

Soups

Pickerel Chowder

Bowl $6.85 Cup $4.85 (when available)

Baked Three Onion

Bowl $6.25 Cup $3.95

Roasted Red Pepper

Bowl $6.25 Cup $3.95

Entrees

Prime Rib

8 oz        10 oz        12 oz

$22.95       $24.95       $26.95

(Prime Rib Available Thursday – Saturday)

10 oz New York Striploin

$26.95

Sirloin

$21.95

Tempura Shrimp

$23.95

Lake Trout

$17.25

Pan Fried Pickerel

$19.50

Chicken Mushroom

$18.85

Beef Stroganoff

$17.25

Shrimp Pasta
$20.95

Add on Garlic Shrimp $9.25

Add on Pan Fried Pickerel Chips $8.25

(with entrees only)

Desserts

Vanilla Ice Cream

$4.25

Apple Strudel

$5.65

Cheese Cake

$6.50

(Strawberry and Carmel toppers available)

All Entrees Come with Bistro's 12 Grain Bread, Grilled Vegetables, Choice of Potato, Choice Tossed Garden Salad or Bistro's Garlic Romaine.

Duck salad side add $4.50

Spinach salad side add $3.25